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網站小提醒：2GIRL定期清除90天以上的短消息，重要資料請記得複製到自己的電腦喔
wow, how interest!
this is how you test the freshness of the eggs, put the eggs in the bowl of water,
1) new egg - it will SINK
3) old egg - it will float
what a good idea, does anyone use this method before?
BRIEF: You can store eggs for longer than you thinkBy Kathleen PurvisFeb. 25--Q. You answered a question recently about how to store eggs, but you didn't mention how long we can keep eggs in the refrigerator. My sister and I are having a debate.
Eggs keep much longer than you'd expect. Five to six weeks is common, and some studies have shown they can be usable as long as 10 weeks if they are kept refrigerated and handled properly.
The time varies depending on how old the eggs were before you bought them. Eggs can be up to 30 days old before they reach a supermarket.
If the egg carton is dated, which is required in some states, that's the sell-by date, not an expiration date. It just shows how long the eggs can stay on the shelf at the store.
Older eggs can even be an advantage in some uses. Eggs that are a couple of weeks old are much easier to peel when you hard-cook them.
One way to check whether an egg is too old is to place it in a bowl of water. Very fresh eggs will sink; older eggs might stand up a bit, and eggs that are too old will float. Of course, if you ever crack an egg and it has a bad odor, discard it immediately. |
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發表於 2009-3-14 23:21:31
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